Banana Peppers Garlic Pickle for Flavorful Sandwiches & More
- 79% Less Sodium (We use real Vinegar to perfect the flavor, not cheap Salt fillers to cut costs)
- No Added Colors or Harmful Preservatives - Our Brightness and Crunch Comes Naturally from Real Fresh Produce
- Sugar-Free Unless Labeled Sweet - And Sweet Flavors Use Just 1–2 Tablespoons of Pure Cane Sugar
- Organic, Real Ingredients - Fresh Southern Produce, Made Every Day in Atlanta, GA
Pickle Collections
Frequently Asked Questions
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What makes the Banana Peppers Garlic Pickle unique?
The Banana Peppers Garlic Pickle features a perfect blend of sweet banana peppers and garlic, recognized as the Flavor of Georgia Best Pickle in 2024.
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How should I store the pickle once opened?
After opening, keep the jar tightly sealed and store it in the refrigerator to maintain freshness.
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Is there a recommended shelf life?
The Banana Peppers Garlic Pickle can last up to 2 years when unopened. Refrigerate after opening for best quality.
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Can I use these pickles in cocktails?
Yes! Banana Peppers Garlic Pickle is ideal for use in cocktails, especially in Bloody Marys or pickle martinis.
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What dishes pair well with this pickle?
This pickle complements a variety of dishes including sandwiches, cheese boards, and Southern BBQ.
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Are the ingredients ethically sourced?
Yes, we prioritize ethical sourcing and support local farmers in the production of our pickles.