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절인 풋콩 - 한 입 베어 물 때마다 아삭하고 새콤한 맛이 느껴집니다
- 나트륨 함량 79% 감소 (저희는 비용 절감을 위해 저렴한 소금을 첨가하는 대신, 진정한 식초를 사용하여 완벽한 맛을 냅니다.)
- 인공 색소나 유해한 방부제를 첨가하지 않았습니다. 저희 제품의 선명함과 아삭함은 신선한 농산물에서 자연스럽게 나옵니다.
- '단맛'으로 표시된 경우를 제외하고 무설탕 제품입니다. 단맛이 나는 제품에는 순수 사탕수수 설탕 1~2큰술만 사용합니다.
- 유기농, 진짜 재료 - 신선한 남부 농산물, 조지아주 애틀랜타에서 매일 생산
저희만의 아삭하고 톡 쏘는 맛이 일품인 절인 풋콩을 맛보세요. 식초, 딜, 향신료를 적절히 배합한 절임에 절인 이 풋콩은 한 입 베어 물 때마다 완벽한 아삭함을...
무료 배송
지속 가능하고 친환경적인 포장
애틀랜타에서 제작됨
나트륨 함량 79% 감소
유기농 및 천연
진짜 신선한 재료
깔끔하고 바삭한
잘했어요!
외부 업체에 위탁하지 않고 자체 생산합니다.
설탕 함량이 매우 낮거나 전혀 없음
씨앗 기름 무첨가
상온 보관 가능
색소 무첨가
유해한 방부제 무첨가
글루텐 프리
비건
유전자 변형 없음
할랄 및 코셔
지역 제철 농산물
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Frequently Asked Questions
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What are pickled green beans made of?
Pickled green beans are made from fresh green beans, vinegar, dill, and a blend of spices.
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How long can I keep pickled green beans?
Unopened pickled green beans can last for two years. After opening, they should be refrigerated and consumed within a few weeks for optimal freshness.
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Are pickled green beans gluten-free?
Yes, our pickled green beans are gluten-free, making them a safe option for those with gluten sensitivities.
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How should I store pickled green beans after opening?
After opening, store the pickled green beans in the refrigerator with the lid tightly sealed to maintain their crunch and flavor.
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Can I use pickled green beans in cooking?
Absolutely! Pickled green beans can be added to various recipes, enhancing the flavor of salads, sandwiches, and even as a garnish for cocktails.
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What is the serving size for pickled green beans?
A typical serving size is about 5-6 pickled green beans, although feel free to enjoy more as a tasty snack!
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Are there any preservatives in pickled green beans?
No, our pickled green beans are made with natural ingredients and do not contain any artificial preservatives.
