매콤하게 절인 풋콩 - 강렬하고 톡 쏘는 맛의 간식
- 79% Less Sodium (We use real Vinegar to perfect the flavor, not cheap Salt fillers to cut costs)
- No Added Colors or Harmful Preservatives - Our Brightness and Crunch Comes Naturally from Real Fresh Produce
- Sugar-Free Unless Labeled Sweet - And Sweet Flavors Use Just 1–2 Tablespoons of Pure Cane Sugar
- Organic, Real Ingredients - Fresh Southern Produce, Made Every Day in Atlanta, GA
Why You'll Love It
79% Less Sodium
Heart-healthy pickles you can enjoy guilt-free
Clean Ingredients
No preservatives, no dyes, no artificial anything
Southern Produce
Fresh vegetables sourced from Georgia farms
Glass Jars Only
Sustainable, recyclable packaging — zero plastic
Halal & Kosher
Made for everyone to enjoy
Award Winning
Recognized at the Flavor of Georgia competition
The Difference
Not Your Average Pickle
Pairing Ideas
How to Enjoy
Smart Savings
Subscribe & Save More
Lock in savings with a weekly subscription — fresh pickles, best price
Buying
One-Time Purchase
Total per month
$101.70
Subscribe Weekly
10% Off Every Order
Subscription price
$91.53
Frequently Asked Questions
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What are the primary ingredients in Spicy Green Beans?
Spicy Green Beans are made from high-quality beans brined in a unique blend of chili flakes, garlic, and spices.
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How should I store the Spicy Green Beans?
Store the jar in a cool, dry place. After opening, refrigerate the beans and enjoy them within a few weeks.
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Are the Spicy Green Beans gluten-free?
Yes, our Spicy Green Beans are made with all-natural ingredients and are gluten-free.
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Can I use Spicy Green Beans in cocktails?
Absolutely! Spicy Green Beans make a great garnish and add a zesty kick to cocktails.
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What is the shelf life of Spicy Green Beans?
The shelf life of unopened Spicy Green Beans is two years. After opening, they should be refrigerated.
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How can I use Spicy Green Beans in my meals?
You can enjoy them as a standalone snack, add them to salads, or complement grilled meats.