Sweet & Tangy: A Guide to Atlanta Pickles' Dessert-Adjacent Flavors

Pickles have a reputation for heat and tang, but some of our most popular jars lean sweet instead — built for cheese boards, cocktails, and even dessert, not just sandwiches.

The classics, made sweeter

Bread and Butter Pickles deliver a nostalgic, mildly sweet flavor with a hint of spice — the pickle equivalent of a comfort food. Classic Vintage Pickles keep things tangy and crunchy without any heat at all, a safe bet for anyone new to gourmet pickles.

Fruit, pickled

The Grape Pickle and Grape Cocktail bring juicy, brined grapes to cheese boards and cocktail garnishes — a genuine conversation starter at a party. Strawberry Lemonade Pickles go even further, pairing sweet strawberry with tangy lemon for something that works surprisingly well over vanilla ice cream.

How to serve them

These flavors shine on a charcuterie board next to soft cheeses, stirred into a cocktail, or served alongside a holiday ham or turkey where a little sweetness cuts through rich food. Build your own mix with a custom pickle box, or explore the full range in our individual jars collection.