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Der würzige Knoblauch
- 79% Less Sodium (We use real Vinegar to perfect the flavor, not cheap Salt fillers to cut costs)
- No Added Colors or Harmful Preservatives - Our Brightness and Crunch Comes Naturally from Real Fresh Produce
- Sugar-Free Unless Labeled Sweet - And Sweet Flavors Use Just 1–2 Tablespoons of Pure Cane Sugar
- Organic, Real Ingredients - Fresh Southern Produce, Made Every Day in Atlanta, GA
Erweitern Sie Ihr kulinarisches Erlebnis mit The Spicy Garlic von Evergreen and Market Bereiten Sie sich darauf vor, die lebendigen und erdigen Aromen von The...
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Sustainable and Eco Friendly Packaging
Made in Atlanta
79% Less Sodium
Organic and Natural
Real Fresh Ingredients
Clean and Crunchy
Good for you
No Co-Packers - Made in House
Little to No Sugar
No Seed Oils
Shelf Stable
No Colors Added
No Harmful Preservatives
Gluten Free
Vegan
No GMO
Halal & Kosher
Local and Seasonal Produce
Pickle Collections
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Frequently Asked Questions
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What is The Pickled Spicy Roasted Garlic made of?
It is made of garlic, vinegar, spices, salt, and water, delivering a bold and garlicky flavor.
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How should I store the pickled garlic?
Store unopened jars in a cool, dry place. Once opened, refrigerate to maintain freshness.
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How long can I keep The Pickled Spicy Roasted Garlic?
You can enjoy it for up to two years when unopened. Once opened, consume within a reasonable time for best flavor.
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Is the packaging eco-friendly?
Yes, we utilize recyclable materials for packaging to ensure sustainability.
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Can I use this product in cocktails?
Absolutely! The Pickled Spicy Roasted Garlic makes a fantastic garnish for cocktails like Bloody Marys.
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Is it gluten-free?
Yes, The Pickled Spicy Roasted Garlic is gluten-free and safe for those with gluten sensitivities.
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Where is The Pickled Spicy Roasted Garlic made?
It is made by Evergreen and Market, dedicated to quality and ethical sourcing.
