The Pickled Red Jalapeños| for Flavor Enhancement - 17 oz Jar
- 79% Less Sodium (We use real Vinegar to perfect the flavor, not cheap Salt fillers to cut costs)
- No Added Colors or Harmful Preservatives - Our Brightness and Crunch Comes Naturally from Real Fresh Produce
- Sugar-Free Unless Labeled Sweet - And Sweet Flavors Use Just 1–2 Tablespoons of Pure Cane Sugar
- Organic, Real Ingredients - Fresh Southern Produce, Made Every Day in Atlanta, GA
Why You'll Love It
79% Less Sodium
Heart-healthy pickles you can enjoy guilt-free
Clean Ingredients
No preservatives, no dyes, no artificial anything
Southern Produce
Fresh vegetables sourced from Georgia farms
Glass Jars Only
Sustainable, recyclable packaging — zero plastic
Halal & Kosher
Made for everyone to enjoy
Award Winning
Recognized at the Flavor of Georgia competition
The Difference
Not Your Average Pickle
Pairing Ideas
How to Enjoy
Smart Savings
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Buying
One-Time Purchase
Total per month
$101.70
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Subscription price
$91.53
Frequently Asked Questions
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What flavors do the Red Jalapeños pickles have?
The Red Jalapeños pickles have a delicious blend of smoky flavor and sweet heat.
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How should I store these pickles after opening?
After opening, it's best to refrigerate the pickles to maintain their freshness.
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What can I use Red Jalapeños pickles for?
You can use them to enhance tacos, BBQ dishes, sandwiches, and charcuterie boards.
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How long do these pickles last once opened?
Once opened, the pickles should be consumed within a few weeks for optimal taste.
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Are the Red Jalapeños pickles gluten-free?
Yes, these pickles are gluten-free and safe for those with gluten sensitivities.
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Are these pickles non-GMO?
Yes, the Red Jalapeños pickles are certified non-GMO.